
My mum and I experimented with new recipes and
renewed old ones. Traditional dishes like caponata, lentil risotto, courgettes
omelette, or desserts like Sicilian cannoli, meringues and sorbetto were
reinvented and improved to the whole family’s delight. We also tried new
recipes, like pasta with gorgonzola, water melon cheese cake, dark chocolate
semifreddo, almond biscuits and courgette rolls. We didn’t always agree on
everything (she tends to stick to the way she has always done things, which is
sometimes the right way) but always ended with delicious results.

During my summer holidays I also went back to
writing poetry. I never actually stopped but I’d slowed it down in the past two
years. This time I took my time in writing, re-writing and editing new and old
poems. I submitted some of them to competitions but I haven’t had any good news
so far. I also contacted the Poetry School and enrolled in a course, which
gives me hope for improvement in my writing and achieving better results in the
future.
Last but not least, I am working on a PhD proposal about
a project on Comparative Literature centred on the works of Margaret Atwood. The
project should include fiction, music, visual arts, and study some masterpieces
of western literature. I hope it will be accepted, fingers crossed.
It was a thriving summer on the whole.
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